Yoshihiro Hi-Carbon Japan Steel(SK-4), HGB Series Japanese Chef's Sabaki Boning Knife 150 mm/5.9"
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Select a product to estimate shipping.This knife called "Sabaki" is for separating meat from bones, originally .
This unique style knife is easy to handle for daily use.
It is compact as petty knife, but thickness is almost same as normal chef's knife.
| Main Specification | |
|---|---|
| Unit Count | 1 Count |
| Handle Material | Pakkawood |
| Item Length | 5.9 Inches |
| Blade Edge | Plain |
| Brand | Yoshihiro |
| Colour | Silver |
| Size | 150 millimeters |
| Blade Material | Alloy Steel |
| Item Weight | 6.4 Ounces |
| Product information | |
| Construction Type | Forged |
| Blade Color | Silver |
| Technical Details | |
| Manufacturer Part Number | 150SD |
| Item details | |
| Model Number | HGB |
| Others | |
| Product Type | Boning Knives |
| Blade Material Type | Alloy Steel |
| BladeLength | 15 centimeters |